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The Primo Thin Story

It takes generations of practice to make a Pizza that is worthy of the name Primo (the Italian word for ‘first’). With an ultra-thin, crispy crust and indulgent taste, Palermo’s Primo Thin™ Pizzas were inspired by an appetite for lighter, flavor-forward foods and offer fewer calories and carbs per serving than other frozen Pizzas. Our founder, Papa Palermo, took great pride in his authentic recipes, passing down the art of Pizza-making to the next generation. Now in our third generation, Palermo’s Primo Thin honors his passion for Pizza, and we’re proud to share it with you.

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The Primo Thin Story