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In the News

Check out the most recent issue of Food Chain magazine, in which our very own Nick Fallucca shares Palermo’s amazing history – and just how our founder’s passion for great-tasting food and customer service helped make us the company we are today.

“Over the last 10 years, we have…

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Visit Us at Expo West

It’s Natural Products Expo week and our team is headed out West! Join us March 9-11 in Anaheim, California, to learn more about our fast-growing brands: Urban Pie Pizza Co & Connie’s Frozen Pizza.

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Mark Eads, Director of Plant Operations

Please join us in welcoming Mark Eads, Palermo’s new Director of Plant Operations. With 25+ years of food production management under his belt, Mark hit the ground running on Day 1 and hasn’t looked back since. Long before he started here, Mark claimed he could eat Pizza every da…

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Bango’s Championship Ring Collection

We’ve teamed up with the Milwaukee Bucks to commemorate Bucks Championship history with three collectible figures featuring the 1971 and 2021 championship rings and Bango. Buy specially marked Palermo’s Pub Style Pizza and redeem the codes online to collect all three.

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Wendy Bushell, VP of People & Culture

Please join us in welcoming Wendy Bushell, Palermo’s new VP of People and Culture. Wendy is committed to enhancing the employee experience by maintaining a strong culture based on core values and the successful onboarding of new employees, as well as a focus on total rewards. She…

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Jeff Beine, Chief Financial Officer

Please join us in welcoming Jeff Beine, Palermo’s new Chief Financial Officer. Jeff brings with him extensive hands-on experience in the manufacturing and professional service industries, as well as an established track record of success in growing the enterprise value of compani…

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