News

We hope to see you at PLMA's Private Label Trade Show in Chicago Nov. 16-17. Come visit Palermo's at Booth #2100. Sample our Italian heritage and talk to us about our three generations of innovation and delivering profit.

Again this year, Palermo's was named to the Deloitte Wisconsin 75, a listing of our state's largest privately held companies based on revenue. Thanks to all of our hard-working Pizzaiolos and loyal customers who made this recognition possible.

There's always a whole lot going on at Pizzeria 3301. Why don't you join in on the fun?

Oktoberfest Beer and Wood-Fired Pizza Pairing on Oct. 2.
Wine and Wood-Fired Pizza Pairing on Nov. 6 and Dec. 4.
All pairings take place 
Fridays at 7 p.m., but come early -- the bar opens at 6 …

Pizzeria 3301 is taking it outside on this Wednesday, Aug. 19, with a tailgate party in our parking lot. Join us between 11 a.m. and 1 p.m., prior to the Milwaukee Brewers game against the Marlins that afternoon. Grilled favorites -- including brats, Italian sausage and hot dogs …

We'd love to have you stop by our booth in the Wisconsin Products Pavilion at 2015 Wisconsin State Fair, where we're serving our delicious Pizzeria-style Pizza to thousands of hungry visitors every day. The fair runs through this Sunday, August 16. Hope to see you soon!

Again this year, Palermo's will be staffing a booth at the Wisconsin State Fair, where we'll be serving up our delicious Pizzeria-style Pizza in the Wisconsin Products Pavilion. The fair runs August 6-16 this year. Stop by and visit us!

Festa Italiana takes place Friday through Sunday, July 17-19, at Maier Festival Park on Milwaukee's lakefront. Experience the best of Italian entertainment, food and drink, and culture -- and be sure to stay for the greatest fireworks of the summer. Palermo's is staffing two boot…

Stop by and visit Palermo's tent at Kids' Nights at the Milwaukee Zoo on July 7, 9 and 10. Kids' Nights feature family-friendly activities, entertainment, and scrumptious food from Palermo's and other local eateries.

Palermo's founders Gaspare and Zina Fallucca arrived in America from Sicily in 1954. In the 60 years since, they realized the American dream of starting their own company and passing it along to their children. Happy Fourth!

Thanks to everyone who stopped by to visit us at the Food Marketing Institute's 2015 trade show in Chicago last week. We had a great time showcasing our Italian heritage. If we missed you, email us at sales@palermospizza.comand we'll be glad to share our story of three generation…